Friday 12 December 2008

Time flies when you're having fun

Wednesday marked six months of living in Vancouver.


What can I say really? It has flown by, well and truly. Having said that, living in the hostel down at Jericho Beach does seem an age ago, but the memories are just as clear. Our days consisted of getting up late, sitting on the beach, eating Banana Bread, watching Euro 2008, meeting new people, playing soccer in the park, and catching the 44 Downtown.


Things have changed a lot since then. I've had endless jobs, periods of financial security, and periods of financial ruin. I've had two bikes, one puncture, two trips to the 'States, one bus pass, three plane rides, one train ride, endless bus rides, one Racoon bite, many good times, and a few bad times - but ultimately I have had an incredibly fulfilling time here, made so many new friends, and made memories that I will cherish forever.


I've found Vancouver to be such a friendly, welcoming place. The people here are from all walks of life, all corners of the globe. Some are rich and some are poor, but everyone is equally friendly. Until I came here I'd never met anyone from places like Jordan, Hungary, Iran, Serbia, Eritrea and Bolivia; but in Vanouver the people are from everywhere.

With this cosmopolitan atmosphere comes a wealth of choice when it comes to food and drink. Just yesterday I sampled the delights of a South Indian restaurant for the first time - a contrast to what we would call traditional Indian dishes in England. Gone are the Kormas, Tandooris, and pieces of chicken. What we ate was far more vegetable based, with potato, pickle, yoghurt, extremely light fried bread, rice, and dishes that contained pots of a large variety of different foods to mix with your bread. I had no idea what most of it was, but I sure did enjoy it. I ate a lot.


I've also sampled the delights of Lebanese food. It seems similar to Greek, with fried chicken, rice, houmous, pita bread, salad and spicy sauce - and it is truly exceptional. Sushi is another favourite in Vancouver. It can be found in abundance here, it is of the highest quality - and is also extremely cheap. My experience of Sushi in England wasn't great. It was edible, but at the same time it was overpriced, and didn't taste anything like as good as what I've sampled here.

As well as this, there's plenty more world foods on offer. Everything you could want you can find almost anywhere in the city. Try Malaysian, Chinese, Kenyan, Thai, Ethiopian, Vietnamese, Italian, Mexican, Brazilian. Whatever you want is here. No stone is left unturned.


So, my feelings for Vancouver, a place I have come to adore, remain. I find the outlook on life here so positive, the people upbeat, strangers more willing to chat, people generally being happy. I still have plenty of time left, and in that time I will try and cram in as much as I can - be it visiting another Canadian city, going to the Rocky Mountains, spending the weekends snowboarding, making a trip to Vancouver Island, or just relaxing in the city - all money permitting. I, for one, cannot wait.

Tuesday 2 December 2008

Snow time like the present

As you may have gathered by the incredibly well-crafted title to this post, the time has come in Vancouver to don an extra layer of clothing, some thicker socks, and to arm yourself with an umbrella. Yes, you've guessed it - winter is in full swing.


Vancouver seems a very different place now compared to what it was just a few short months ago - cycling Downtown in the morning sun, getting a tan on Jericho Beach, sitting at the Quay in North Van. They all seem very far away now.

The T-Shirt and shorts-wearing days have now been firmly confined to the past, and everyday clothing now consists of jeans, jackets, hoodies and hats.

However, it's not all bad. Vancouver is a lot milder than other Canadian cities such as Toronto or Montreal in winter, and there's still plenty to see and do here. Having finally spent $73 on a monthly bus pass after being here six months, I can use public transport to get wherever I want, whenever I want, instead of buying endless tickets. Getting the bus to Lynda and Andrew's house or heading Downtown on the Skytrain can now easily be done whenever the feeling takes me.


But where the winter in England brings people indoors: to their homes, the local pub, the cinema, bowling alley, or shopping centre; residents of British Columbia instead put away their flip-flops and volleyballs, pull out some thermal underwear, strap on a pair of skis and throw themselves down a bloody great mountain, at high speed.

There are a multitude of options in the Vancouver area for people who want to ski, snowboard, or just spend time in a mountain cafe relaxing. Whistler-Blackcomb, the world-famous ski resort, is probably the best in the area, with thousands of people flocking there every year. The village, which will play host to the 2010 Winter Olympics, is located only 70 miles from Vancouver, and officially opened for the winter last week.

Back in September I was lucky enough to take a float plane to Whistler with my parents when they came to visit, and through the rain that poured throughout that memorable day, was met with the picturesque Whistler village, nestled between the mountains of Blackcomb, and Whistler itself. The village and the two peaks make up the resort, and whilst the summer offers an array of activities such as quad biking, hiking and downhill mountain biking with a monsterous bike-park, Whistler at winter comes alive.


The village itself is small, with a population of only 10,000, but in the winter this swells to around 40,000. Whistler's facilities are world-class, and this season a new "Peak2Peak" Gondola that directly links the tops of the two mountains opens on December 12. The skiable area is 8,171 acres, comprising more than 200 runs, and the 38 lifts can handle 65,507 skiers per hour. Not bad, especially considering you can get here from Vancouver in under two hours.


Whilst the resorts world-beating facilities and endless slopes are all well and good, the fact that Whistler has so much to offer, and the hype surrounding the place due to the Olympics, can make time spent there expensive. Fortunately there are many more local alternatives available, some of which can even be reached using Vancouver's public transport system.

Grouse Mountain, which I climbed a couple of times over the summer, is also a ski resort over winter. I remember back in July, tackling the 'Grouse Grind' with my friends Andrew, Dylan and Sabrina, culminating in a snowball fight in the warm sunshine at the top, as we found a big patch of left over snow from the winter. Now, looking up at Grouse from the city, snow is slowly taking over the peaks, and soon enough the resort will be open.


Compared to what Whistler has to offer, Grouse is tiny. The mountain contains only 26 runs, but it's more than enough to keep someone like myself, who hasn't been snowboarding for a couple of years, happy for now. Additionally, Grouse is a fair amount cheaper than Whistler, and with it being only a Seabus and a bus ride away from Vancouver, it's extremely easy and cheap to get to.
Alongside Grouse Mountain, there are the resorts of Cypress, and also Mount Seymour locally, and slightly further afield over the US border, there is Mount Baker. All-in-all it is everything a winter adreneline junkie could wish for.


Having recently moved flats, and having had a fair amount of time off work the wallet isn't currently bursting. Fortunately my new job, working as a receptionist - something that keeps me so busy that I can sit here for an hour and type this, means that I have a regular income again, at least for the forseeable future. With that, I too will soon be strapping myself to a piece of fibre-glass and wood, before throwing myself down a mountain. Let's hope I remember how to stop.